Property Access
Road Frontage Type: Public, Road Responsibility: Public Maintained Road, Road Surface Type: Paved
Appliances & Equipment
Dishwasher, Oven, Range, Refrigerator
Basement
Basement, Full, Bathrooms: 1, Bedrooms: 2
Building
Above Grade Finished Area: 2129, Architectural Style: Mid-Century Modern, Below Grade Finished Area: 740, Construction Materials: Brick, Entry Location: Ground, Levels: One, Living Area: 2869, Occupant Type: Owner, Room Count: 14, Structure Type: House, Total Area: 3608, Built in 1957
Disclosures
Exclusions: Seller's personal belongings
Fireplaces
1 fireplace, Fireplace Features: Family Room, Wood Burning
Floors
Flooring: Carpet, Tile, Wood
Garage
Attached Garage, 2 garage spaces
Heating
Heating: Baseboard, Hot Water
Home Owner's Association
Association Fee Total Annual: $0, Association Fee Annual: 0.00, Association Fee 2 Annual Expense: 0.00, Association Fee 3 Annual Expense: 0.00
Heating & Cooling
Description: Boiler
Interior Features
Features: Built-in Features, Granite Counters, Primary Suite, Furnished: Unfurnished
Lot
Acres: 1.17, Area: 51052, Parcel Number: 057764, Square Feet: 51052
Energy Saving
Green Verification Count: 0
Owner Pays
Ownership: Individual
Parking
Parking Total: 2, Carport Spaces: 0, Offstreet Spaces: 0, Reserved Spaces: 0, RV Spaces: 0, Parking Count: 1, Features: Concrete, Unpaved
Property
Livable Structure Count: 0, Out Building Count: 0, Property Sub Type: Single Family Residence, View: Mountain(s), Zoning: res
Taxes
Annual Amount: 4671, Legal Description: SECTION 33 TOWNSHIP 02 RANGE 69 QTR SE SUBDIVISIONCD 710800 SUBDIVISIONNAME STAR ACRES RESUB OF PART OF TRACT 14 BLOCK LOT 0037 SIZE: 47870 TRACT VALUE: 1.099 SECTION 33 TOWNSHIP 02 RANGE 69 SUBDIVISIONCD 710800 SUBDIVISIONNAME STAR ACRES RESUB OF PA RT OF TRACT 14 BLOCK LOT 000A SIZE: 3180 TRACT 00D VALUE: .073, Tax Year: 2025
Utilities
Power Production Count: 0, Utilities: Cable Available, Electricity Connected, Natural Gas Connected, Water Included, Water Source: Public
Courtesy of Market Masters Real Estate [email protected]